Tofu Cultured Cream
Silken, gently tangy and clean on the palate — a cultured cream that slips anywhere crème fraîche would go, bringing brightness without weight.
silken tofu
Winter Warmer Tagine with Orange Zested Greens and Tofu Cultured Cream
A richly spiced vegan tagine with chickpeas and squash, brightened by orange-zested greens and a cool, savoury cultured cream made from silken tofu. Winter comfort — without the weight.
Proper Northern Savory Spinach and Red Onion Tart
Explore a scrumptious vegan quiche recipe with a flaky pastry crust, caramelised onions, and creamy spinach filling.
Dark Chocolate Mousse with Forest Fruit Ripples
Vegan dark chocolate mousse is silky, rich and indulgent – an elegant plant-based dessert perfect for dinner parties or cosy evenings.