This sunlit plate brings together diagonally scored courgette, pan-seared until tender, with warmly spiced tofu medallions and a fragrant peanut-coconut crumb. A dollop of herbed yoghurt and a scattering of pickles and leaves complete the story. It's vibrant, grounding, and perfectly suited to outdoor days or inside moments of calm.
Craving something bold and savoury without the takeaway price (or packaging)? This Better-Than-Takeout Vegan Black Bean Sauce Stir-Fry delivers all the rich, umami goodness you’re after. With crisp veg, golden tofu, and a sauce that means business, it’s quick to cook, deeply satisfying, and best enjoyed in your comfiest socks.
This is ramen for real life – flavourful, high in plant-powered protein, and light enough to leave you feeling well-fed, not weighed down. Slurpable noodles, a deeply savoury broth, and toppings that bring texture and balance. It’s cosy, restorative, and easy to make your own – the kind of bowl worth staying in for.
Comfort, but with a little crisp flourish. This Creamy Cauliflower Cheese Bake is velvety and golden beneath a crinkled topping of filo pastry – buttery, flaky, and just the right kind of crunchy. It’s cosy, satisfying, and quietly impressive, whether you’re eating solo or sharing with someone who appreciates a good corner piece.
Rich with tomatoes, herbs and tender red beans, this one-pot stew is full of deep, savoury comfort. Soft tofu and chia dumplings steam on top, adding a herby lift and a satisfying bite. It's a quiet, nourishing dish – sturdy, simple, and generous – the kind of food that waits patiently and rewards you for showing up hungry.
Softly spiced and rich with coconut, this curry is all about balance – creamy without being heavy, comforting with a little brightness. Pan-fried tofu adds golden edges and a gentle chew, soaking up the sauce just so. It’s the kind of dish that’s simple to make – but tastes like you cooked it for someone you care about, even if that someone is you.
Discover a flavorful vegan tofu stir-fry recipe idea that combines ginger, garlic, and a perfect balance of sweet and spicy.
Try this delicious vegan sweet chilli tofu recipe for a quick and tasty meal that everyone will love.
Vegan game changer scrambled tofu with smoky spanish red peppers is soft, savoury and high-protein – a quick breakfast or brunch.