Seasonality Summer

Ingredient Focus: Basil (Ocimum basilicum)

Basil – aromatic & bright. Here’s how to store, cook, and make the most of it in your kitchen.

Red Onion – sweet, sharp & versatile. Here’s how to store, cook, and make the most of it in your kitchen.

Maris Piper Potatoes – the roastie hero. Here’s how to store, cook, and make the most of it in your kitchen.

Dill – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Damsons – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Courgette – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Broad Beans – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Tomato – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Elderflower – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.

Chive – versatile & flavourful. Here’s how to store, cook, and make the most of it in your kitchen.